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ABOUT US
Jiangxi Weierbao Food Biological Co., Ltd. was founded in 2001 and settled in Chengxi Industrial Park (Naphtha Industrial Zone), Gaoan City. It is a national key leading enterprise in agricultural industrialization, the first batch of national agricultural product processing industry demonstration enterprises, national high-tech enterprise, provincial private technology enterprise.
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2001
YearFounded in
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170000
m2Area
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20
+Technology Award
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PRODUCTS
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NEWS CENTER
Jiangxi Weierbao Food Biology Co., Ltd. through the food safety system certification FSSC22000
The certification will be recognized in accordance with ISO22003 and ISO Guide 65(Product Certification)standards,providing the organization with a complete food safety management system.
China's first "plant fat end" industry standards issued
On May 11,2015,the Ministry of Industry and Information Technology issued the"end of fat planting"industry standard,the standard number is QB/T 4791-2015,the implementation date is October 1,2015.The standard definition of planting the fat end,raw materials,sensory,test methods,inspection rule,mark,packing,transportation and storage of the regulation,especially for accounts for the proportion of fat fat,surface oil content,peroxide value,moisture content,and the regulation of coke grain,help to improve enterprise's production management level and the industry as a whole the product quality.The standard defines the end of the fat plant and the liquid of the fat plant.
Here are 8 facts you should know about trans fats
In recent years,"trans fatty acids"have become a hot topic in the media and the public."trans fatty acids have great health risks","trans fatty acids are a time bomb on the table"and other conclusions have been frequently reported,which has formed the impression of"comprehensive denial of trans fatty acids"in the public.In fact,individual media exaggerated to trans fatty acids and harm,and errors of the baked goods related raw materials,margarine,hydrogenated vegetable oil,planting the fat end,shortening,generation of direct equivalent of trans fatty acids,cocoa butter and other some cognitive one-sided,errors caused by inaccurate reports the panic,some consumers to the industry and related enterprises take their toll and economic losses.To this end,the China Food Rumor Retorting Alliance and China Baked Food Sugar Products Industry Association invited relevant experts to have an objective and fair interpretation of trans fatty acids.
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CONTACT US
Address: Shinao Industrial Park, Gaoan City, Jiangxi Province
Tel：86-795-5260902
Fax：86-795-5260925
E-mail：weierbaofood@qq.com
Web：http://www.jxweierbao.com
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