Strive to create a win-win situation for the company and customers
National key enterprise of agricultural industrialization
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With one heart and one mind, sincerity and dedication
Second Prize of National Science and Technology Progress Award
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United and pragmatic, loyal and dedicated
Twenty years of non-vegetable fat research and development and production enterprises
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Scrool
图片名称
图片名称
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ABOUT US

Jiangxi Weierbao Food & Biological Co., Ltd.

Jiangxi Weierbao Food & Biological Co., Ltd. was founded in 2001 and settled in Chengxi Industrial Park (Shinao Industrial Zone) in Gao'an City. It is a national key enterprise in agricultural industrialization, the first batch of national agricultural product processing industry demonstration enterprises, and a national high-tech enterprise. Provincial private technology enterprise. The company specializes in research and development, production of "Weibao" brand non-dairy products. The company's main product, the production scale of vegetable fat powder, ranks in the forefront of the country and the province, and is well-known inside and outside the province for its advanced technology and high-tech content; the products are exported to home and abroad, and have established close business systems with many large-scale well-known domestic food companies. "Weibao" brand non-dairy creamer products have won a series of awards such as the second prize of national scientific and technological progress, the top 20 scientific and technological progress awards of China's food industry, and Jiangxi famous brand products, and have been listed in the national key new product plan. in 2010, it was awarded the Innovation Project Award of the Ministry of Science and Technology.


01 02 03
2001 Year

Company Creation

170000 m2

Floor Area

20 +

Science and Technology Progress Achievement Award

8 million tons

Annual production scale

2010 Year

National Ministry of Science and Technology Innovation Project Award

2012 Year

Jiangxi Advanced Quality Management Enterprise

Products


Products

Non dairy creamer

Non dairy creamer

Non dairy creamer

Non dairy creamer

Non dairy creamer

Non dairy creamer

Non dairy creamer

Non dairy creamer

Non dairy creamer

Non dairy creamer

Non dairy creamer

Non dairy creamer

Driving production

Committed to promoting the production of intelligent, process, standardization and standardization improvement.

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Security & Protection

The company has always attached great importance to the safety of personnel and environmental protection in the production process.

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Management level

Continuously introduce safety production management mode and experience, and continuously improve the level of safety management.

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Driving production

Committed to promoting the production of intelligent, process, standardization and standardization improvement.

Security & Protection

The company has always attached great importance to the safety of personnel and environmental protection in the production process.

Management level

Continuously introduce safety production management mode and experience, and continuously improve the level of safety management.

Focus on News

Jiangxi Weilbao Food Biology Co., Ltd. passed the food safety system certification FSSC22000

On August 31, 2020, Jiangxi Weierbao Food Biology Co., Ltd. passed the food safety system certification FSSC22000.

Performance characteristics of plant end

Cream powder, also known as creamer, is a new product with refined vegetable oil or hydrogenated vegetable oil, casein as the main raw material. The product has a special role in food production and processing, but also a modern food.