Non dairy creamer
Keywords
Vegetable fat-dried beancurd
Classification
Product Details
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Coffee Mate, Three-in-one instant coffee special creamer powder
Product Application:All kinds of coffee partners, blending a variety of coffee
Product model:C40 K60
Product Features:
A improve coffee color, increase whiteness
B soft coffee taste, improve the smoothness
C inhibits the bitter taste of coffee and masks the bad smell
D the granulated product has better reconstitution
E is suitable for different kinds of coffee, does not produce white turbidity -
Special vegetable fat powder for milk tea
Product Application:All kinds of original milk tea, fruit milk tea, etc
Product Features:
A Improve the color of tea soup to give it the brightness of silk
B inhibit the bitter taste of tea soup, mask bad smell
C to provide pure natural flavor milk
D the granulated product has better reconstitution
E smooth taste, rich taste -
Special vegetable fat powder for oatmeal
Product Application:cereal products
Product model:S45 30AA 32AA
Product Features:
A improve the instant solubility and lubrication of oatmeal, improve flavor
B enhances the milk texture of oatmeal, fragrant and smooth, thick and smooth
C to provide vegetable oil and sodium caseinate, enhance nutritional value, to meet the requirements of modern health -
Special baking powder grease
Product Application:Bread, cake, beef tongue crisp, etc. Baked in West Pot
Product Features:
A Improve the organizational structure of baked products
B make the taste delicate, taste mellow, enhance its flavor
C strengthens the gluten strength, improves the physical properties of the dough, and improves the operating performance
D can prevent the aging of baked products and extend the shelf life
E Cream for baked products, non-hygroscopic
F high fat products can be used for all kinds of baking powder -
Special Cream Powder for Ice Cream
Product Application:Ice cream, ice cream
Product model:A451 A70 A701 K80 DR50
Product Features:
A Improve the taste of the product and enhance the fineness of the product
B enhances the degree of expansion of the product and provides the emulsifying performance of the product -
Special vegetable fat powder for condiment and soup
Product Application:Soup bag, seasoning bag
Product model:30C1 30C
Product Features:
A adjust soup color, increase whiteness
B to improve lubrication
C make the taste delicate, taste mellow
D higher sodium caseinate, providing better cost performance -
Special powder grease for infant formula
Product Application:Cream Powder (CP powder for short) is an important raw material for the production of high-grade infant formula milk powder, pregnant women, pregnant women and middle-aged and elderly formula milk powder.
Product model:N50
Product Features:
A according to different customer requirements, there are iron supplement, lowering blood fat, lowering blood pressure and other categories
B is rich in polyunsaturated fatty acids (DHA, EPA,AA, linoleic acid, linolenic acid) and the ratio is reasonable
C with lactose as the carrier, more suitable for formula milk powder
D has good dispersion and solubility, which can improve the reconditioning of formula milk powder.
E can add functional ingredients such as bifidobacteria that help intestinal function, various Chinese herbal extracts -
non-trans fatty acid vegetable fat powder
Product Application:Milk tea, coffee, etc
Product Features:
A No trans fatty acids, healthier, lower risk of cardiovascular disease
B. Maintaining a good taste and aroma
C to enhance the appearance of the product, solubility and foaming -
Special Cream Powder for Whipping Cream
Product Application:Cake decorating, smearing, interlayer, western food, ice cream powder, etc.
Product model:J50
Product Features:
A vegetable fat, low sugar, powdery solid, water soluble, after cooling whipping can be used for food processing. Room temperature preservation, health, transportation and use more convenient
B delicate organization, improve shape retention
C can better replace the vegetable fat cream, solve the vegetable fat cream oil transportation, storage and use of inconvenient -
Acid-resistant vegetable fat powder
Product Application:Used for yogurt, acidic milk drinks, acidic protein drinks, etc
Product Features:
A has stable performance, no stratification and no precipitation in beverages at pH 4 or so.
B enhances the milk texture of the drink and lubricates the rich taste
C improves the energy and nutritional value of the product
D to remove the bad taste in the beverage, make the product mellow and delicious -
Special vegetable fat powder for pasta
Product Application:Mainly used in steamed bread, bread, noodles, all kinds of noodles, instant noodles and other pasta
Product Features:
A increases the gloss and whiteness of pasta products, delays the aging and hardening of pasta products, and has a certain softening effect
B promotes heat transfer and makes pasta products easier to cook
C can make the skin is not easy to stick, easier to mass production
D Improve the taste and flavor of pasta
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