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Jiangxi Weilbao Food Biology Co., Ltd. passed the food safety system certification FSSC22000

2020-09-30

The certificate will be recognized under the ISO22003 and ISO Guide 65 (product certification) standards, providing the organization with a complete food safety management system.
The Public Access Specification for Food Safety (PAS) 220:2008 has been updated with the prerequisite plan for application to ISO22000 standards to make the latter more complete and to bring it into line with the requirements of the Global Food Safety Initiative (GFSI) organization benchmarks.
The promulgation of the FSSC 22000 means that food safety standards are one step closer to unification and global recognition. The FSSC22000 combines ISO 22000:2005 Food Safety Management System, PAS 220:2008 and other additional requirements. It is also recognized by the Global Food Safety Initiative (GFSI). GFSI aims to maintain a baseline review process for food safety management programs to achieve uniformity in food safety standards. At the same time, through the adoption of GFSI standards recognized and generally accepted by global retailers, it is conducive to promoting the cost efficiency of the entire food supply chain.

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