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Non dairy creamer


Keywords

Vegetable fat-dried beancurd


Classification


Product Details


  • 1

    Coffee Mate, Three-in-one instant coffee special creamer powder

    Product Application:All kinds of coffee partners, blending a variety of coffee
    Product model:C40 K60
    Product Features:
    A improve coffee color, increase whiteness
    B soft coffee taste, improve the smoothness
    C inhibits the bitter taste of coffee and masks the bad smell
    D the granulated product has better reconstitution
    E is suitable for different kinds of coffee, does not produce white turbidity

  • 1

    Special vegetable fat powder for milk tea

    Product Application:All kinds of original milk tea, fruit milk tea, etc
    Product Features:
    A Improve the color of tea soup to give it the brightness of silk
    B inhibit the bitter taste of tea soup, mask bad smell
    C to provide pure natural flavor milk
    D the granulated product has better reconstitution
    E smooth taste, rich taste

  • 1

    Special vegetable fat powder for oatmeal

    Product Application:cereal products
    Product model:S45  30AA  32AA
    Product Features:
    A improve the instant solubility and lubrication of oatmeal, improve flavor
    B enhances the milk texture of oatmeal, fragrant and smooth, thick and smooth
    C to provide vegetable oil and sodium caseinate, enhance nutritional value, to meet the requirements of modern health

  • 1

    Special baking powder grease

    Product Application:Bread, cake, beef tongue crisp, etc. Baked in West Pot
    Product Features:
    A Improve the organizational structure of baked products
    B make the taste delicate, taste mellow, enhance its flavor
    C strengthens the gluten strength, improves the physical properties of the dough, and improves the operating performance
    D can prevent the aging of baked products and extend the shelf life
    E Cream for baked products, non-hygroscopic
    F high fat products can be used for all kinds of baking powder

  • 1

    Special Cream Powder for Ice Cream

    Product Application:Ice cream, ice cream
    Product model:A451 A70 A701 K80 DR50
    Product Features:
    A Improve the taste of the product and enhance the fineness of the product
    B enhances the degree of expansion of the product and provides the emulsifying performance of the product

  • 1

    Special vegetable fat powder for condiment and soup

    Product Application:Soup bag, seasoning bag
    Product model:30C1  30C
    Product Features:
    A adjust soup color, increase whiteness
    B to improve lubrication
    C make the taste delicate, taste mellow
    D higher sodium caseinate, providing better cost performance

  • 1

    Special powder grease for infant formula

    Product Application:Cream Powder (CP powder for short) is an important raw material for the production of high-grade infant formula milk powder, pregnant women, pregnant women and middle-aged and elderly formula milk powder.
    Product model:N50
    Product Features:
    A according to different customer requirements, there are iron supplement, lowering blood fat, lowering blood pressure and other categories
    B is rich in polyunsaturated fatty acids (DHA, EPA,AA, linoleic acid, linolenic acid) and the ratio is reasonable
    C with lactose as the carrier, more suitable for formula milk powder
    D has good dispersion and solubility, which can improve the reconditioning of formula milk powder.
    E can add functional ingredients such as bifidobacteria that help intestinal function, various Chinese herbal extracts

  • 1

    non-trans fatty acid vegetable fat powder

    Product Application:Milk tea, coffee, etc
    Product Features:
    A No trans fatty acids, healthier, lower risk of cardiovascular disease
    B. Maintaining a good taste and aroma
    C to enhance the appearance of the product, solubility and foaming

  • 1

    Special Cream Powder for Whipping Cream

    Product Application:Cake decorating, smearing, interlayer, western food, ice cream powder, etc.
    Product model:J50
    Product Features:
    A vegetable fat, low sugar, powdery solid, water soluble, after cooling whipping can be used for food processing. Room temperature preservation, health, transportation and use more convenient
    B delicate organization, improve shape retention
    C can better replace the vegetable fat cream, solve the vegetable fat cream oil transportation, storage and use of inconvenient

  • 1

    Acid-resistant vegetable fat powder

    Product Application:Used for yogurt, acidic milk drinks, acidic protein drinks, etc
    Product Features:
    A has stable performance, no stratification and no precipitation in beverages at pH 4 or so.
    B enhances the milk texture of the drink and lubricates the rich taste
    C improves the energy and nutritional value of the product
    D to remove the bad taste in the beverage, make the product mellow and delicious

  • 1

    Special vegetable fat powder for pasta

    Product Application:Mainly used in steamed bread, bread, noodles, all kinds of noodles, instant noodles and other pasta
    Product Features:
    A increases the gloss and whiteness of pasta products, delays the aging and hardening of pasta products, and has a certain softening effect
    B promotes heat transfer and makes pasta products easier to cook
    C can make the skin is not easy to stick, easier to mass production
    D Improve the taste and flavor of pasta

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